K&S VG10 Tsuchime Damascus Nakiri 180mm

K&S VG10 Tsuchime Damascus Nakiri 180mmDiscover the exceptional K&S VG10 Tsuchime Damascus Nakiri 180mm, a premium Japanese kitchen knife designed for precision vegetable preparation. This outstanding Japanese kitchen knife features a stunning Damascus finish with tsuchime (hammered) texture that adds both visual elegance and functional food release properties. Crafted from high performance VG10 steel hardened to 59 61 HRC, this Japanese kitchen knife delivers exceptional edge retention

Discover the exceptional K&S VG10 Tsuchime Damascus Nakiri 180mm, a premium Japanese kitchen knife designed for precision vegetable preparation. This outstanding Japanese kitchen knife features a stunning Damascus finish with tsuchime (hammered) texture that adds both visual elegance and functional food release properties. Crafted from high-performance VG10 steel hardened to 59-61 HRC, this Japanese kitchen knife delivers exceptional edge retention and sharpness that professional chefs and home cooks alike will appreciate. The Nakiri profile is specifically engineered for vegetable work with its flat edge profile optimized for clean, straight chopping motions. With a thin geometry behind the edge measuring just 2.0mm at the heel, this Japanese kitchen knife provides excellent food penetration while the polished bevel ensures smooth cutting performance. The 180mm blade length offers perfect balance and control for all your vegetable preparation needs. Finished with a beautiful octagonal teak handle that provides comfortable grip and traditional Japanese aesthetics, this Japanese kitchen knife represents the perfect blend of form and function. As part of our K&S branded collection, we stand behind the quality and performance of this Japanese kitchen knife, ensuring it meets our rigorous standards for cutting excellence and durability. Experience the superior cutting performance that makes this Japanese kitchen knife a standout choice for both first-time buyers and seasoned professionals.