Shipping Estimate
USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Jul 13 - Jul 18
For Your Every Summer RSVP, with Code: SUMMER15
Description
Sour-Type Tomato (Summer Variety) Vegetable Seeds for Planting – High-Acid Variety for Pickling and CookingSowing Instructions: Start seeds indoors 68 weeks before the last frost. Sow inch deep in a seed starting mix and keep moist. Maintain a temperature of 7075F for germination (710 days). Transplanting & Location: Transplant outdoors when seedlings have 46 true leaves and soil warms to 60F. Space plants 1824 inches apart in full sun. Watering & Care: Water regularly, keeping the soil consistently moist but not waterlogged. Apply mulch to retain moisture
Sowing Instructions:
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Start seeds indoors 6–8 weeks before the last frost.
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Sow ¼ inch deep in a seed-starting mix and keep moist.
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Maintain a temperature of 70–75°F for germination (7–10 days).
Transplanting & Location:
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Transplant outdoors when seedlings have 4–6 true leaves and soil warms to 60°F.
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Space plants 18–24 inches apart in full sun.
Watering & Care:
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Water regularly, keeping the soil consistently moist but not waterlogged.
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Apply mulch to retain moisture and suppress weeds.
Harvest & Use:
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Harvest when fruits turn deep red and feel slightly firm.
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Ideal for pickling, sour chutneys, cooking, and preserving due to high acidity.
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Best for winter crop cycles in mild and tropical regions.
Shipping Notes
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Exchange/Return Notes
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