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USA
- USA
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- USA
- CAN
Ships within 48 hours · Estimated delivery Jul 8 - Jul 13
For Your Every Summer RSVP, with Code: SUMMER15
Description
Southbend (Middleby) 4601AA-3GL Ultimate Gas RangesSouthbend Ultimate 60 Gas Restaurant Range 4 Burners 36 Left Side Griddle Dual Convection Ovens Model 460AA 260,000 BTU Natural or LP Gas Replace multiple pieces of equipment with one powerhouse station. The Ultimate Series pairs heavy duty construction with the versatility of open burners, a full width griddle and two independent convection ovensperfect for high volume restaurants, hotels and institutional kitchens. Highlights (4) non clog cast iron
Southbend Ultimate 60″ Gas Restaurant Range – 4 Burners / 36″ Left-Side Griddle / Dual Convection Ovens
Model 460AA | 260,000 BTU | Natural or LP GasReplace multiple pieces of equipment with one powerhouse station. The Ultimate Series pairs heavy-duty construction with the versatility of open burners, a full-width griddle and two independent convection ovens—perfect for high-volume restaurants, hotels and institutional kitchens.
Highlights
- (4) non-clog cast-iron burners with standing pilots—easy to clean and engineered to stay clog-free for life
- 36″ x 1/2″ polished steel griddle on the left-hand side; raised splash edges keep grease under control
- (2) convection ovens, 175 – 550 °F, each with battery spark ignition and forced-air circulation for even baking & roasting
- Includes (3) chrome racks per oven; five rack positions fit full-size pans both directions
- 22-1/2″ flue riser with integrated stainless shelf for plating, spices or smallware storage
- 4″ stainless front rail & two one-piece crumb trays for quick end-of-shift cleanup
- Stainless steel front, sides, shelf and 6″ adjustable legs stand up to daily commercial abuse
- Front-mounted ¾″ manual gas shut-off plus factory-installed regulator for fast installation
- Safety & sanitation approvals: cCSAus, CSA Flame, CSA Star and NSF
- Backed by a 1-year limited parts & labor warranty from Southbend
Technical Specifications
| Total Input | 260,000 BTU/hr |
|---|---|
| Cooktop Layout | (4) open burners + 36″ griddle (left) |
| Oven Type / Output | (2) convection ovens, 32,000 BTU each |
| Oven Interior (each) | 14″ H × 26″ W × 24″ D porcelain enamel |
| Exterior Dimensions | 60.75″ W × 42.13″ D × 59.50″ H (to top of flue) |
| Cooking Surface Height | 37″ |
| Gas Connection | ¾″ NPT, rear (opposite griddle side) – min. inlet 7″ W.C. NAT / 11″ W.C. LP |
| Electrical (ovens) | 115 V, 1-phase, 5.9 A, 6′ cord with NEMA 5-15P plug |
| Shipping Weight | Approx. 1,075 lb |
Built for the Long Shift
Heavy-gauge stainless panels resist dents and corrosion, removable cast-iron grates handle 14″ stock pots, and coved porcelain oven corners wipe clean in seconds. The result—less downtime, faster cleaning, and years of dependable service.
What’s Included
- Southbend Ultimate 60″ restaurant range (configured as listed)
- (6) chrome-plated oven racks
- Factory pressure regulator
- Owner’s manual & warranty documentation
• Install under a properly sized vent hood with 10″ clearance from combustibles.
• Oversized cookware (12″ +) should be used on rear burners only to prevent heat damage to the front rail.
• Intended for commercial applications; warranty is void in residential settings.
Need flexible payment options? Ask about Middleby Equipment Financing for fast credit decisions and predictable monthly terms.
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy